Are you looking for a way to spice up your boring broccoli? Do you want to impress your guests with a simple yet scrumptious side dish? Well, look no further than this roasted broccoli recipe that will knock your socks off! 🙌
What You Need
This recipe is a breeze to make and requires only a handful of ingredients that you probably already have in your pantry. All you need is some fresh broccoli, olive oil, salt, pepper, garlic, Parmesan cheese, and lemon. That’s it! No fancy equipment or complicated techniques needed. Just chop, toss, roast, and enjoy! 😋
How to Roast Broccoli
The magic happens in the oven, where the broccoli transforms from a bland and boring vegetable to a crispy and caramelized delight. The garlic adds a punch of flavor and aroma, while the cheese adds a nutty and salty touch. The lemon juice and zest brighten up the dish and balance out the richness of the oil and cheese. The result is a mouthwatering medley of textures and tastes that will make you fall in love with broccoli all over again. 🤤
Why Roasted Broccoli is Good for You
This roasted broccoli recipe is not only delicious but also nutritious. Broccoli is a superfood that is loaded with vitamins, minerals, antioxidants, and fiber. It can help boost your immune system, lower your cholesterol, prevent cancer, and improve your digestion. Plus, it’s low in calories and carbs, making it perfect for those who are watching their weight or following a keto diet.
How to Serve Roasted Broccoli
You can serve this roasted broccoli as a side dish for any occasion. Whether it’s a weeknight dinner, a weekend brunch, or a holiday feast, this roasted broccoli will fit right in. You can pair it with any main course, such as chicken, fish, steak, or pasta. Or you can enjoy it on its own as a light and satisfying meal. Either way, you won’t be disappointed.
So what are you waiting for? Grab your ingredients and get ready to make this roasted broccoli recipe that will rock your world. Trust me, you won’t regret it. This is one dish that will make you say “Wow!” 😍 And don’t forget to raise a glass and toast to this amazing creation. Cheers! 🥂
If you like broccoli – I also recommend our delicious our Steamed Broccoli With Vinegar Recipe
Steps
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1
Done
5 min
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Preheat the oven and prepare the baking sheetPreheat the oven to 425°F and line a large baking sheet with parchment paper. Cut the broccoli florets into bite-sized pieces and spread them evenly on the prepared baking sheet. Drizzle with olive oil and season with salt and pepper. Toss well to coat. |
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2
Done
15 min
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Roast the broccoli and add the garlicRoast the broccoli in the preheated oven for 10 minutes, then take it out and sprinkle the minced garlic over it. Return to the oven and roast for another 5 minutes, or until the broccoli is crisp-tender and slightly charred on the edges. |
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3
Done
5 min
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Sprinkle the cheese and lemon juiceTake the broccoli out of the oven and transfer to a large serving platter. Sprinkle the grated Parmesan cheese over it and drizzle with lemon juice. Toss gently to combine |
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4
Done
5 min
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Garnish with lemon zest and serveSprinkle the lemon zest over the broccoli and serve hot or at room temperature. Enjoy this simple yet delicious side dish with your favorite main course. |
One Comment Hide Comments
I’ll be making this recipe again and again. It’s amazing.