As a lover of bourbon and old fashioned cocktails, I had the pleasure of trying an Old Fashioned for the first time a few years ago. It has been one of my favorites ever since. This classic cocktail is a perfect way to enjoy the smooth, complex flavor of a good bourbon. Also savoring the bitters and sweetness that make this drink so unique.
The Old Fashioned is a simple cocktail, but it requires a little finesse to make it just right. Traditionally, you make it by muddling a sugar cube with a few dashes of bitters in a rocks glass. Then you add a large ice cube and 2 ounces of bourbon. You garnish it with an orange twist and cherry. There are many variations of the Old Fashioned, and each one can have a slightly different flavor profile.
In my experience, the key to a great Old Fashioned is to use a good bourbon. I recommend choosing a brand that you enjoy sipping on its own. The sugar cube is also important, as it adds sweetness and helps to balance out the bitterness of the bitters. I prefer using Demerara sugar cubes, which have a slightly richer flavor than white sugar.
The bitters you choose are another crucial element of the Old Fashioned. They give the drink its distinct flavor. I like to use Angostura bitters, which have a complex and spicy taste that works well with bourbon. However, some people prefer to use other types of bitters, such as orange bitters or aromatic bitters. They can give the drink a different character.
When it comes to garnishing the drink, I like to keep it simple with just a cherry and an orange twist. However, you may want to get creative with the garnishes,and add everything from fresh herbs to bacon.
Overall, the Old Fashioned is a timeless classic that deserves its place among the great cocktails of the world. It’s a drink that you can enjoy year-round, and is perfect for sipping on a chilly winter evening or enjoying on a warm summer day. Whether you’re a bourbon connoisseur or just starting to explore the world of classic cocktails, the Old Fashioned is a must-try.
Steps
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1
Done
5 min
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Muddle the sugar and bittersPlace 1 teaspoon of Demerara sugar and 4 dashes of Angostura bitters in each of four rocks glasses. Use a muddler to crush the sugar and bitters together until they form a paste. |
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2
Done
5 min
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Add the ice and bourbonAdd one large ice cube to each glass, and pour 2 ounces of bourbon over the ice in each glass. Stir until the sugar and bitters are fully incorporated into the bourbon. |
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3
Done
5 min
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Garnish the cocktails.Take a piece of orange peel and twist it over each cocktail, so that the oils from the peel are released into the drink. Add one maraschino cherry to each glass. |
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4
Done
0 min
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Serve and enjoy!The Old Fashioned is best served cold and enjoyed slowly, savoring the complex flavors of the bourbon, bitters, and sweet orange and cherry garnish. |
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I’m in foodie heaven thanks to this recipe. It’s outstanding.